Teas

  • Bronchi-lung tea

    People have traditionally used plants of the bronhi-lung tea because they improve the body\'s protection against to colds accompanied by a cough.

    Preparation: pour 1 cup (200 ml) of boiling water on 1 teaspoon of herb, cook on low heat for 5 minutes, cover and let infuse for 20 minutes, filter.

    Composition: rosae (Rosa spp.) fruit, elecampane (Inula helenium L.) root, eucalyptus (Eucalyptus globulus Labill. ) leaf, coltsfoot (Tussilago farfara L ) leaf, St. John`s wort (Hypericum perforatum L.), equisetum (Equisetum arvense L.) stem, eleutherococcus (Eleuterococcus senticosus (Rupr. Et Maxim) Maxim.) root, ledum (Ledum palustrae L.), valerian (Valeriana officinalis L.s.l.) root.

    100 g

        

  • Urological tea

    These composition of plants people have traditionally used because they increase urine excretion and has beneficial effects in case of urinary tract inflammation.

    Preparation: pour 1 cup (200 ml) of boiling water on 1 teaspoon of herb, cover and let infuse for 30 minutes, filter.

    Composition: cowberry (Vaccinium vitis idaea L.) leaf, birch (Betula pendula Roth, Betula pubescens Ehrh.) leaf, heather [Calluna vulgaris (L.)Hull ], lovage (Levisticum officinale Koch) root, parsley [Petroselinum crispum (Mill.) Nyman ex A.W.Hill] root.

    50 g

        

     

  • St. John`s wort tea

    St. John`s wort is a herb that helps to relax the nervous tension in stressful situations, it has a positive effect on the smooth muscle tone of the gastric mucous, promotes bile secretion and digestion.

    Preparation: 1 teaspoon of tea pour over 1 glass (200 ml) boiled water, cover it and let infuse for 15 minutes.

    Composition: St. John`s wort (Hypericum perforatum L.).

    50 g

     

     

  • Great plantain tea

    Great plantain is a herb that stimulates the stomach and respiratory system secretion, has positive effect on smooth muscle tone and blood clotting.

    Preparation: pour 1 cup (200 ml) of boiling water on 1-2 teaspoons of herb, cover and let infuse for 15 minutes.

    Composition: great plantain (Plantago major L.) leaf.

    50 g

        

     

  • Fennel tea

    Fennel is a plant that positively affects the digestive and respiratory tone, stimulate appetite, and promotes gas and urine elimination, promotes excretion of bile, digestive and respiratory secretions, stimulates milk production and secretion of mothers who wet-nurses babies.

    Preparation: pour 1 cup (200 ml) of boiling water on 1 tablespoon of herb, cover and let infuse for 15 - 20 minutes.

    Composition: fennel (Foeniculum vulgare Miller) fruit.

    50 g

        

     

  • Iceland moss tea

    Iceland moss is a plant which has a positive effect on the respiratory system, stimulates the appetite and promotes digestion, renews and strengthens the body.

    Preparation: pour 1 cup (200 ml) of boiling water on 1 tablespoons of herb, cover and let infuse for 10 minutes.

    Composition: Iceland moss [Cetraria islandica (L.) Acharius s.l.].

    25 g

        

     

  • Calendula tea

    Calendula is a plant which favorably affect gastrointestinal function, promotes bile secretion.

    Preparation: pour 1 cup (200 ml) of boiling water on 1 teaspoon of herb, cover and let infuse for 20 minutes, filter.

    Composition: calendula (Calendula officinalis L.) flower.

    25 g

     

     

  • Equisetum tea

    Equisetum is a plant with favorable effect on blood clotting, promotes urine excretion, promotes kidney, urethra and the bladder function.

    Preparation: pour 1 cup (200 ml) of boiling water on 2 teaspoons of herb, cover and let infuse for 20 minutes.


    Composition: equisetum (Equisetum arvense L.) stem.

    25 g

     

     

  • Matricaria tea

    Matricaria is an plant that gently relaxes and soothes, promotes stomach and intestinal function, strengthen the body, acts beneficial to the respiratory system.

    Preparation: pour 1 cup (200 ml) of boiling water on 1 tablespoon of herb, cover and let infuse for 10 minutes.

    Composition: matricaria (Matricaria recutita L.) flower.

    25 / 50 g

        

     

  • Coltsfoot leaf tea

    Coltsfoot leaf is a herbal medicinal product with anti-bacterial and anti-inflammatory effects. It is provided for making infusion at home.
    Infusion is used for the upper respiratory tract inflammation (including cough and / or sore throat).

    Preparation: pour 1 cup (200 ml) of boiling water on 2 teaspoons of herb, cover and let infuse for 15 minutes, filter and cool. Take one tablespoon 3-4 times daily.

    Composition: coltsfoot (Tussilago farfara L.) leaf.

    25 g

     

  • Bearberry tea

    Bearberry is a plant that increases urine excretion.

    Preparation: pour 1 cup (200 ml) of boiling water on 2 teaspoons of herb, cover and let infuse for 20 minutes.

    Composition: bearberry [Arctostaphylos uva- ursi(L. ) Spreng.] leaf.

    50 g

     

  • Oak bark tea

    Oak bark normalizes the digestive system function in case of diarrhea.

    Preparation: pour 1 cup (200 ml) of boiling water on 1/2 teaspoon of herb, simmer on low heat for 5 minutes, let infuse for 15 minutes, filter.

    Composition: oak (Quercus spp.) bark.

    50 g

  • Yarrow tea

    Yarrow has a positive effect on the blood vessels, blood clotting, intestinal tone, stimulates the appetite, stimulates the respiratory and gastric juice secretion, promotes gas elimination.

    Preparation: pour 1 cup (200 ml) of boiling water on 2 teaspoons of herb, cover and let infuse for 15 minutes.

    Composition: yarrow (Achillea millefolium L.).

    50 g

     

  • Alchemill tea

    Alchemilla positively affects the respiratory system, metabolism in toto, menstrual cycle, blood clots, stimulates the digestive system, promotes urinary excretion.

    Preparation: pour 1 cup (200 ml) of boiling water on 1 - 2 teaspoons of herb, cover and let infuse for 20 minutes, use during the day.

    Composition: alchemilla (Alchemilla vulgaris L.s.l.).

    50 g

  • Rose hip tea

    Rose fruit is rich in vitamins (C, A, B, P, PP, K, E) and minerals which stimulate the body\'s resistance to adverse environmental conditions. It is recommended in cases of avitaminosis, for rehabilitation after illnesses and injuries, in case of increased physical and mental workload for preparing a refreshing beverage.

    Preparation: pour 1 cup (200 ml) of boiling water on 1 tablespoon of herb (10 g), let infuse for 20 minutes, filter. Take one cup of tea 2 times daily after meals.

    Composition: dog rose (Rosa spp.).

    100 g

        

     

  • Sage tea

    Sage positively affects the respiratory system and smooth muscle tone, strengthens the body\'s defenses, promotes the secretion of bile and digestion.

    Preparation: pour 1 cup (200 ml) of boiling water on 1 teaspoon of herb, cover and let infuse for 10 minutes.

    Composition: sage (Salvia officinalis L.) leaf.

    50 g

     

        

     

  • Bur- marigold tea

    Bur- marigold has a positive effect on the body`s metabolism, stimulates appetite, promotes digestion, promotes urine excretion and perspiration.

    Preparation: pour 1 cup (200 ml) of boiling water on 1 tablespoon of herb, cover and let infuse for 5- 10 minutes.

    Composition: bur- marigold (Bidens tripartita L.).

    50 g

  • Wormwood tea

    Wormwood stimulates appetite, promotes the digestive system and the gas discharge, promotes bile and pancreatic juice secretion, has positive effect on smooth muscle tone.

    Preparation: pour 1 cup (200 ml) of boiling water on 1 teaspoon of herb, cover and let infuse for 10 minutes.

    Composition: wormwood (Artemisia absinthium L.).

    25 / 50 g